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Category: Egg

Kuku Meygoo – Prawn Kuku

Persian kuku is a versatile and flavorful dish that in many ways resembles a frittata or omelet. However, despite the similarities, there are key differences between these egg dishes. In short, kuku primarily features a medley of ingredients bound together with eggs, while frittatas contain various ingredients but primarily focus on the eggs themselves. Kukus…

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Nargesi – Spinach, parsley and mint sauté with poached eggs

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