Bitter & Sweet

I’m thrilled to announce that my book, “Bitter & Sweet: Global Flavors from an Iranian-American Kitchen”, is on sale now. SIGNED COPIES HERE Amazon, Barnes & Noble, Books-A-Million, Bookshop Built on more than 20 years of cooking, teaching, and demonstrating the power of food to build bridges, Bitter & Sweet is not only a collection…

Catch me on “Your Last Meal” podcast

Keeping company with Samin Nosrat (“Salt Fat Acid Heat” on Netflix) and Andy Baraghani (Senior Food Editor, Bon Appetit) on Rachel Belle’s podcast! Rachel Belle has an awesome podcast called “Your Last Meal” in which she interviews people from all walks of life about their favorite food. On February of 2019, I was honored to…