Naan Nokhodchi, also known as Shirini Nokhodchi, are among the many delicious Persian cookies that are associated with celebration and hospitality. Flavored with cardamom and rose water, they are perfect with a cup of black tea or coffee, and are a great treat at any time of day. These small, delicate, and melt-in-your-mouth cookies are…
Tag: cookies
Naan-e Keshmeshi – Rosewater and raisin cookies
Sometimes the simplest recipes are the most rewarding, and these rosewater and raisin cookies are just that. Cream the butter, mix in the eggs and remaining ingredients, and soon you’ll have buttery raisin cookies with a delicate hint of rose, known as Naan-e Keshmeshi. In Iran, these raisin cookies are everywhere, much like chocolate chip…
Naan Berenji – Rice flour cookies with rosewater and poppy seeds
These delicate, brittle cookies called Naan Berenji have long been part of Persian tables and gatherings. They hold a special place on the Nowruz table (Persian New Year), alongside sweets, dried nuts, and fruits. So beloved in Iran, most families simply buy them fresh from the neighborhood bakery. These days, I drive about 15 miles…