Khoresh Morgh-e Torsh – Chicken in walnut and herbs sauce

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Morgh-e Torsh has the power to transport you to the shores of the Caspian Sea! When visiting my mother this weekend, we spent a good few hours in the kitchen talking about the dishes we used to eat that were specific to the Caspian Sea region and this was the first dish we prepared.

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Khoresh Pesteh-ye Kermani – Kerman region chicken and pistachio stew with fresh dill

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This tasty stew is from the city of Kerman in the southeastern region of Iran, showcasing the use of pistachios in a unique way.

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